Tea Export Documentation List: COA, Phytosanitary, Certificate of Origin & More

Missing paperwork delays containers at destination ports — and demurrage eats margin faster than any price negotiation. Here is the complete document checklist for a bulk tea shipment from China.

Core Documents (every shipment)

  1. Commercial Invoice — item numbers, grade, unit price, Incoterm (FOB/CIF), total value.
  2. Packing List — bag/carton counts, net & gross weight, container number and seal.
  3. Certificate of Analysis (COA) — per production lot: moisture, total ash, dust ratio, water extract, tea polyphenols.
  4. Pesticide-Residue Report — SGS/Intertek, scoped to the destination MRL (EU 396/2005, Japan Positive List, etc.).
  5. Phytosanitary Certificate — issued by China Customs after plant-health inspection of the actual goods.
  6. Health / Sanitary Certificate — food-safety attestation for destination authorities.
  7. Certificate of Origin — CO; preferential Form A (GSP) or Form E / RCEP where the destination qualifies for duty reduction.
  8. Bill of Lading (B/L) — issued by the carrier after loading.

Destination-Specific Extras

  • EU: organic transaction certificates (TRACES) for organic lots; MSDS for tea powders.
  • Saudi/UAE: Halal certificate; SFDA registration support for branded packs.
  • USA: FDA prior notice (importer side), FSVP records; FDA facility registration of the factory.
  • West/Central Africa & Central Asia: the core set above is generally sufficient; legalized CO when required.

Practical Tips

  • Agree the full document list in the proforma invoice before production — not after loading.
  • Check B/L details against LC terms word-for-word if paying by letter of credit; documentary discrepancies are the top LC refusal cause.
  • Keep sealed counter-samples of each lot for 12 months for dispute arbitration.

Smileaf Tea issues the complete set with every container — see the full compliance guide or request document templates →