Da Hong Pao (Big Red Robe) — Wuyi Rock Oolong Bulk Wholesale
Da Hong Pao (大红袍, “Big Red Robe”) is the most famous Wuyi rock oolong — a deep, mineral tea with roasted caramel, ripe orchid and a long stone-fruit finish. We supply the classic market blend (Qi Dan × Rou Gui × Shui Xian) and pure-cultivar Qi Dan material in light/medium/full roasts, packed for export with per-lot COA and EU MRL control.
Product Specification
| Item | Detail |
|---|---|
| English name | Da Hong Pao Oolong Tea (Big Red Robe, Wuyi Rock Tea / Yan Cha) |
| Chinese name | 大红袍 (武夷岩茶) |
| Category | Wuyi rock oolong, GB/T 18745 |
| Origin | Wuyi Mountains, Nanping, Fujian, China |
| Cultivars | Classic blend (Qi Dan, Rou Gui, Shui Xian); pure Qi Dan available |
| Main markets | China gift retail, Europe, North America, Southeast Asia |
| Minimum order | 300 kg per grade |
Grades & Styles — How to Choose
| Grade / Style | Roast level | How to identify |
|---|---|---|
| Light roast | Floral-forward, 2–3 passes | Orchid and stone-fruit top notes, amber liquor, easy entry |
| Medium roast (classic) | 4–5 passes — market standard | Caramel, roasted nut and mineral balance, smooth full body |
| Full roast | High fire | Dark chocolate, charcoal, molasses; for dark-tea drinkers |
Liquor: bright orange-brown | Aroma: roasted caramel, ripe orchid, warm wood | Taste: thick mineral “rock rhyme”, sweet roasted finish
Buyer checklist: the market sells everything from 100 元 “DHP style” to premium Zhengyan blends — define your price tier and we match the recipe. Ask for roast date and rest time; we ship only rested tea unless requested.
Technical Parameters (per lot COA supplied)
| Parameter | Specification | Method / Standard |
|---|---|---|
| Moisture | ≤ 7.0% | GB 5009.3 |
| Total ash | ≤ 7.0% | GB 5009.4 |
| Tea dust / powder | ≤ 2.0% | Sieve test |
| Water extract | ≥ 32–38% | GB/T 8305 |
| Tea polyphenols | ≥ 12–18% | GB/T 8313 |
| Pesticide residue | EU MRL (EC 396/2005) / Japan positive list | SGS / Intertek per lot |
Packing & Supply Terms
- Vacuum-packed 250 g / 500 g blocks, 10–20 kg per export carton
- Bulk 25–30 kg PP woven bags with PE liner available for blending houses
- Container loading: 20GP ≈ 10–12 MT, 40GP ≈ 18–20 MT
- Lead time: stock items 7 days; custom roast/OEM 15–30 days
- Payment: T/T (30/70) or L/C at sight; FOB Xiamen / Fuzhou
Certifications & Export Documents
Commercial Invoice, Packing List, Certificate of Origin (CO / Form A / RCEP as applicable), Phytosanitary Certificate, per-lot COA (moisture, ash, pesticide residue EU MRL Reg. EC 396/2005), Health Certificate. Halal certificate available for Islamic markets.
Frequently Asked Questions
Is your Da Hong Pao from the original mother trees?
The six original mother-tree bushes are not harvested commercially. We supply the standard market profile: a blend led by the Qi Dan cultivar (genetic offspring of the mother trees), plus Rou Gui and Shui Xian. Pure Qi Dan lots are available.
What roast level sells best overseas?
Medium roast is the market standard — balanced caramel and mineral with broad appeal. Light roast suits specialty tea shops; full roast suits dark-tea markets.
Can you do gift tin / private label packing?
Yes — OEM tins, cartons and gift boxes from 300 kg per design, with your barcode and compliance labels.
How long does roasted Da Hong Pao keep?
24–36 months sealed at room temperature. Flavor peaks 2–12 months after roast; we rest tea before shipment.
What is the MOQ?
300 kg per grade, sample 50–100 g free, courier collect.
Request a Quote
Contact Smileaf Tea (Xiamen, China) for FOB prices, free samples (50–200 g, courier collect) and OEM/private-label solutions. Related products: Rou Gui (Cassia), Lao Cong Shui Xian, Tieguanyin Oolong